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    Moroccan spiced vegetable soup £4.70 (V)
    Seasonal vegetables with Ras el hanout spice mix & harissa

    Warm goats cheese & marinated vegetables £5.95 (V)
    With mixed leaves & real ale chutney

    Egyptian fried cauliflower £5.95 (V)
    Seasoned with aromatic Egyptian spices, served with hummus dip

    Scallops £6.95
    Pan-seared, sweet potato puree & spicy Arrabiata sauce

    Californian nachos £6.75
    With chicken & smoky cheese sauce

    Spanish paella fishcakes £5.70
    Prawns, calamari, pollock, peas, rice & paprika, red peppers, onion. Coated in a light, crispy batter with turmeric & parsley

    Chilli & garlic butter prawns £6.95
    Lightly sauteed with a chunk of bread